Paté de atún

Name: Paté de atún
Prep time: 25 min
Ingredients: 1 huevo; 2 latas de atún; 175 g de queso crema; ½ limón; Sal; Pimienta

Publicado por Cecotec en Salsas y patés

Servings

Prep time

minutes

Colocamos las cuchillas en su posición y vertemos 1 l de agua en la jarra.
Introducimos el cestillo con el huevo, programamos 120ºC, potencia de calor 10, velocidad 2 durante 16 minutos.
Refrescamos el huevo y secamos la jarra.
Introducimos el huevo pelado, el atún, el queso crema, el zumo del medio limón y salpimentamos, programamos la velocidad 5 durante 1 minuto.
Conservamos en el frigorífico para servir frío.

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